The Kenya Dairy Board (KDB) attracted hundreds of visitors at the Nakuru ASK Show with an informative and interactive exhibition aimed at educating farmers on the importance of a well-regulated and profitable dairy industry. Through demonstrations and expert advice, the Board highlighted how proper milk production, handling, and marketing can improve farmers' incomes while ensuring consumers receive safe, high-quality dairy products.
At the stand, visitors learned that the Kenya Dairy Board plays a vital role in regulating, developing, and promoting the dairy sector across the country. Farmers were educated on the importance of producing clean milk by maintaining proper hygiene during milking, using clean equipment, and storing milk at the recommended temperatures to preserve its quality.
The Board also encouraged dairy farmers to register their milk businesses and work with licensed milk processors and collection centres. This helps farmers access better markets, receive fair prices for their milk, and comply with national food safety standards. Experts explained that value addition through products such as yoghurt, cheese, butter, and fermented milk can significantly increase farmers' earnings.
Another key lesson was the importance of good animal nutrition, disease control, and regular veterinary services in maintaining healthy, high-producing dairy cows. Farmers were also advised to keep proper production and financial records to improve decision-making and farm profitability.
The Kenya Dairy Board's participation at the Nakuru ASK Show demonstrated its commitment to supporting Kenya's dairy farmers through education, innovation, and regulation. By equipping farmers with practical knowledge and encouraging best dairy practices, the Board continues to strengthen one of Kenya's most important agricultural sectors. For many visitors, the exhibition served as a reminder that quality milk production begins with informed farmers and ends with healthier consumers and stronger rural livelihoods.
